Maxi Cannoli Shell
The Maxi Shell is the pinnacle of Sicilus Cannoli's artisanal production. At 14 cm long, it is the ideal format for creating grand and unforgettable Sicilian culinary experiences.
Dimensions
Length: 14 cm
Diameter: 30 mm
Technical Info
Unit Weight: ~28 g
Shelf-life: 12 months
B2B Packaging
Pcs per Case: 75 pcs
Protection: Anti-shock Box
Quality
Process: Fried (Lard-based)
Bubbles: Rich texture
The Secret to a Perfect Maxi Shell
Produced strictly following the ancient Sicilian recipe, our **Maxi cannoli shells** are the result of a careful balance between high-quality ingredients and a professional frying technique. The dough is rolled to a millimetric thinness, essential to ensure the flakiness that every pastry chef desires.
Special attention is given to the development of our signature "bubbles", the hallmark of true artisanal craftsmanship. Despite its generous size (14 cm), the shell maintains a sturdy internal structure, capable of holding generous amounts of filling without becoming soggy prematurely.
Solutions for Wholesale Restaurants & Catering
The Maxi format is particularly sought after for high-impact events, alternative cakes, and centerpieces where visual presentation is paramount. Bakeries targeting excellence choose **Sicilus Cannoli** as their official partner for consistent quality and logistics reliability. Each case is engineered to withstand international transit, minimizing breakage risks.
We provide full technical documentation and allergen sheets for every wholesale order, supporting buyers and operators in quality management.
Download Technical Sheet (PDF) 📥
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